Food and Wine

Explore Patrón Tequila’s collaboration with Guillermo del Toro - a cinematic campaign redefining luxury spirits through storytelling, craftsmanship, and immersive branding.

Experience the Karaikudi Food Festival at Sheraton Hyderabad featuring authentic Chettinad cuisine by Chef Athi Lakshmi - bold flavours, rich spices, and cultural depth.

Celebrate Women's Day at Loya with the PAANCH cocktail experience inspired by the five elements. Discover saffron, rose and spice-infused craft cocktails alongside unique zero-proof creations.

Glass Kitchen & Bar at Holiday Inn Bengaluru Racecourse relaunches with 'A Coast Apart'. a contemporary coastal menu inspired by South India, featuring Lobster Mappas, Madya Mix cocktails and regional favourites.

Celebrate Chinese New Year 2026 at Zega, Sheraton Hyderabad Hotel. Enjoy a curated Pan-Asian dinner, Yee Sang, dim sum, cultural rituals, and festive decor for the Year of the Fire Horse.

JW Marriott Kolkata’s award-winning 2:Fifty9 The Bar takes over Mazzo at Marriott Executive Apartments Hyderabad for two nights of elevated craft cocktails on January 30 and 31, 2026.

Novotel Bengaluru Outer Ring Road presents The Spirit of Malhar at Blue Terrain - an immersive gin experience celebrating Indian botanicals, contemporary cocktails, and refined poolside evenings.

Four Seasons Hotel Bengaluru presents an exclusive Spanish Tapas & Wine Pairing Experience at The Wine Studio, celebrating authentic tapas, curated Spanish wines, and refined Mediterranean indulgence.

Novotel Vijayawada Varun reimagines its breakfast buffet as a sustainability-led experience, reducing food waste through mindful portions, composting, and guest awareness.

Discover The Wine Studio at Four Seasons Hotel Bengaluru - a curated luxury wine destination offering sommelier-led tastings, global wine journeys, and bespoke cheese pairings.

Experience Tokyo Street Meets Teppan at The Bheemili Resort Managed by Accor - a Japanese food festival blending Tokyo street flavours with live Teppanyaki artistry in Visakhapatnam.

Discover Beiruna at The Fern Goregaon - Mumbai's new rooftop Lebanese restaurant offering authentic Mediterranean cuisine, romantic city views, and exceptional hospitality. A LuxuryAbode dining experience review.

Discover La Isla, Delhi’s island-inspired restaurant and cocktail bar offering global cuisine, destination-led cocktails, and relaxed luxury dining in a transportive setting.

Experience authentic Maharashtrian comfort cuisine at a four-night pop-up at Marriott Executive Apartments Hyderabad - traditional flavours, live counters, and festive desserts.

Atmosphere Core marks its 100th Wine Masterclass with Bottega Gala Gold at Atmosphere Kanifushi, showcasing terroir-driven wine experiences in the Maldives.

Copitas at Four Seasons Hotel Bengaluru secures second place at the Conde Nast Traveller Readers' Travel Awards 2025. Discover how precision-led mixology, refined design, and global recognition define one of India’s finest luxury bars.