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Mazzo Unveils a New South Indian Menu: A Rooftop Ode to Memory, Spice & Modern Craft
- 31st Oct 2025
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Hyderabad, October 31, 2025 - High above the city, where the wind carries echoes from Charminar to Durgam Cheruvu, Mazzo at Marriott Executive Apartments Hyderabad unveils a menu that feels like poetry plated. It arrives like the first rain on red earth, deeply familiar in scent, yet astonishing in the way its flavours unfold.
This is not just a new menu. It is a love letter to South India, a tapestry woven from temple-town traditions, toddy-shop boldness, coastal heat and authenticity, home-style nostalgia, and the quiet refinement of contemporary cooking.
A Menu Rooted in Memory - Crafted for Today

"Hyderabad's palate deserves craft and comfort in equal measure, and this menu delivers both with modern finesse," - Ashwin Vaidya, General Manager, Marriott Executive Apartments Hyderabad
Highlights from the Kitchen - Familiar, Yet Made New
From playful reinterpretations to bold signatures, the menu traverses the peninsula's culinary breadth:
Wild Mushroom Cappuccino
Silky, aromatic, and crowned with truffle notes and a crisp goat cheese crostini.
Tarbooz-e-Murabba
Watermelon meets pickling spice in a clever collision of sweet, tangy, and refreshing.
Rajwadi Dhungar Paneer
Smoked, seasoned, and deeply comforting - hearthside warmth served with modern polish.
Mangalorean Ghee Roast
Fiery, fragrant, unmissable. A coastal classic given its rightful spotlight.
Shahi Chicken Burger

Sheer Khurma (Reimagined)
A festive favourite rebuilt with balance and finesse, nostalgic without being overly sweet.
Cocktails That Tell South India's Story - One Sip at a Time
The refreshed cocktail program by The Mixology Studio goes beyond mixology; it channels Hyderabad's Nizami elegance through South India's botanicals and soul. Expect cocktails shaped by innovative mixology:
- Filter coffee
- Curry leaf
- Gongura
- Palm jaggery
- Vetiver
- Kodampuli

"Every dish is a memory brought to the table. This menu invites guests to taste the peninsula's breadth through elegant, contemporary expressions-perfect for a family meal, a business lunch, or sunset cocktails with a view." - Chef Suresh Rajan Pillai.
Follow the Journey
Stay updated with Mazzo's new menu and rooftop experiences:
@marriottexecutiveapartmentshyd @naan_sureshrajan @mixology_studio
For more South Indian culinary experiences and innovative cocktail programs, explore our curated collection of luxury dining experiences.
Pradeep Dhuri
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