La Isla - Where Delhi Slows Down and the World Arrives on a Plate

  • 8th Jan 2026
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La Isla - Where Delhi Slows Down and the World Arrives on a Plate

An Island State of Mind, Without Leaving the City

In a city that thrives on momentum, La Isla arrives as a rare pause button. Tucked into the pulse of Delhi, this island-inspired restaurant and cocktail bar is not about rushing through reservations or ticking off menus. It is about travel through taste, time through texture, and escape without the need for a boarding pass.

La Isla is imagined as a sensory retreat – a place where dining feels unhurried, conversations stretch, and experiences linger. Its very name, Spanish for "the island," hints at what unfolds inside: a mood, a mindset, a measured slowing of pace.

Design That Feels Like a Destination

Step in and the city fades. Natural textures, warm earth-toned palettes, and softly layered lighting evoke the understated ease of resort living. The design avoids spectacle in favour of soul – flexible seating, intimate corners, and an inviting layout that encourages guests to stay longer than planned.

The atmosphere is quietly luxurious, not performative. It works as effortlessly for intimate dinners in Delhi as it does for post-work unwinding or celebratory evenings that stretch into the night.

A Menu Shaped by Movement and Memory

La Isla's culinary philosophy mirrors global coastal dining – relaxed, shareable, and indulgent without excess. Crafted with inputs from some of the industry's most respected names, the menu is helmed by Chef Megha Kohli, who helped develop the Mexican, Italian, and Continental offerings, alongside Chef Vaibhav Bhargava, who curated the Asian selections.

The result is a fluid, borderless menu where Pan-Asian favourites like Truffle Cream Cheese Dumplings, Chicken and Water Chestnut Gyoza, and Mapo Tofu with Vegetables sit comfortably beside Mediterranean and Latin-inspired plates such as Prawn Plancha, Avocado Tacos, Paella, and Burrata Pomodoro Linguini.

Designed for sharing and discovery, the food reflects a globally informed palate – unfussy, flavour-forward, and deeply satisfying. For those who appreciate authentic Italian cuisine in Delhi, the Continental offerings here strike a perfect balance between comfort and sophistication.

Cocktails That Travel the World – One Sip at a Time

At the heart of La Isla is its cocktail bar – not merely a bar, but a storytelling canvas. The curated menu features 15 signature cocktails, each inspired by island destinations across the globe. These are not just drinks; they are sensory postcards.

From the sakura-laced calm of Kyoto to the smoky warmth of the Scottish Highlands, from the sun-drenched vibrancy of Mexico to the tranquil blues of Bora Bora, each cocktail unfolds like a chapter from a well-travelled diary. Volcanic notes from the Azores, untamed expressions inspired by the Galápagos, and the coffee-rich soul of Colombia ensure every glass carries a sense of place, memory, and mood.

If you're drawn to Delhi's best cocktail bars, La Isla offers a distinctive experience that transcends the typical bar scene with its island-inspired narrative.

A Vision Rooted in Leisure, Not Hurry

Speaking about the philosophy behind La Isla, Founder Kripa Sial shares that the inspiration stems from her years in California and travels across Mexico – Los Cabos and Cancun in particular. The idea was simple yet intentional: bring Delhi a relaxed, tequila-and-mezcal-forward cocktail culture paired with tacos, global comfort plates, and thoughtfully integrated coffee flavours.

La Isla, she explains, was imagined as a space where people genuinely spend time – where dining feels intuitive, immersive, and sensory rather than transactional.

More Than a Restaurant - A Cultural Escape

La Isla reflects a broader shift in modern dining – toward destination-led experiences where food, design, and storytelling merge. It positions itself not just as a place to eat, but as a journey – one that blurs the lines between travel, culture, and hospitality.

Quietly woven into the rhythm of the city, La Isla stands as a compelling new chapter on Delhi's evolving culinary map. It is an island state of mind – unhurried, evocative, and transportive – waiting to be discovered. For those seeking exceptional dining experiences in Delhi, this island-inspired retreat offers something truly distinctive.


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Pradeep Dhuri

Pradeep Dhuri is a graphic designer, health enthusiast, video creator, and editor with a continuous desire to learn and develop. He is driven by an ambition to produce better things every day and to contribute to the world's betterment. He also utilises his talent for writing to explore fascinating ... read more


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