Italia in a Glass - Mumbai Raises a Toast to Gambero Rosso's Top Italian Wines Roadshow

  • 27th May 2025
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Italia in a Glass - Mumbai Raises a Toast to Gambero Rosso's Top Italian Wines Roadshow

A celebration of timeless craftsmanship, curated elegance, and the growing synergy between Italy's finest vineyards and India’s rising wine connoisseurs.

An Ode to Oenology at Jio World Centre

Mumbai’s glittering Jio World Convention Centre played host to one of the year’s most refined wine showcases - the Top Italian Wines Roadshow by Gambero Rosso. Held on 23rd May 2025, this prestigious event welcomed over 50 elite Italian wine producers and attracted more than 323 wine professionals, sommeliers, and discerning enthusiasts from across India.

It marked a moment of cultural communion - a grand Italian-Indian exchange of terroir, taste, and tradition.

Mastery in Every Pour – Curated by Gambero Rosso

Gambero Rosso
Gambero Rosso
At the heart of the roadshow was Gambero Rosso’s unwavering devotion to quality and education. Through immersive masterclasses led by Editor-in-Chief Marco Sabellico, participants embarked on a sensorial tour through Italy’s rich viticultural heritage:
  • Prosecco Perfection: Sparkling brilliance with Prosecco DOC Rosé Millesimato 2024 Brut and Prosecco DOC Treviso Brut
  • Northern Elegance: Piedmont’s noble Barolo and Friuli Venezia Giulia’s refined whites and reds
  • Central Italian Soul: Bold Lambrusco, expressive Sangiovese, and iconic Supertuscans
  • Southern Fire & Earth: Primitivo from Puglia, volcanic Etna varietals - perfect complements to Indian spice palettes
  • Each masterclass was a masterstroke in storytelling - blending geography with flavor, and legacy with innovation.

When Fine Wines Meet India’s Hospitality Elite

The roadshow wasn’t just an exhibition - it was a luxury networking affair, drawing the crème de la crème of India’s hospitality sector. Importers, sommeliers, restaurateurs, hoteliers, and educators engaged with more than 100 premium Italian wine labels, many rare and previously unavailable in the Indian market.

When Fine Wines Meet India’s Hospitality Elite
When Fine Wines Meet India’s Hospitality Elite
From heritage-driven estates to avant-garde boutique wineries, each exhibitor shared a distinct expression of Italy’s oenological excellence. The roadshow emerged as a catalyst for new import partnerships, retail ventures, and curated wine menus for India’s growing luxury dining market.

A Ceremony of Culinary Distinction

The day unfolded with Top Italian Restaurants Awards, a moment of true distinction. Mumbai’s finest - Celini, CinCin, and Cecconi’s - were honoured for their unflinching commitment to authentic Italian cuisine.

This recognition reaffirmed Mumbai’s evolving role in global gastronomy - where respect for tradition and an appetite for innovation coexist seamlessly.

Gambero Rosso: Legacy That Lives in Every Sip

With a 38-year legacy, Gambero Rosso is much more than a name - it is an emblem of Italian culinary and wine mastery. From its seminal wine guide, Vini d’Italia, to its Città del Gusto academies and global multimedia presence, Gambero Rosso nurtures appreciation, education, and excellence in Italian food and wine across the globe.

Its Vini d’Italia 2025 edition is a magnum opus:

  • 25,231 wines reviewed
  • 2,647 wineries featured
  • 498 wines honoured with Tre Bicchieri
  • A new Rare Wines section spotlighting limited-edition treasures

This year's guide underscores a reshaped Italian wine map - dynamic, diverse, and beautifully democratized.

A New Chapter in India-Italy Wine Relations

A New Chapter in India-Italy Wine Relations
A New Chapter in India-Italy Wine Relations
As the Mumbai edition of the Top Italian Wines Roadshow concludes, it leaves behind more than exquisite tastings - it marks the emergence of India as a serious player in the global wine narrative.

With 323+ attendees, new business linkages, and growing consumer interest, the event was a sparkling testament to shared passion and potential.

Distinguished Inauguration with Italian Grandeur

The roadshow commenced with a dignified inaugural ceremony graced by leading figures from Italy’s diplomatic and gastronomic circles. 

Among the esteemed attendees were:

  • Luigi Salerno, Director & Head - International Operations, Gambero Rosso SpA
  • Marco Sabellico, Editor-in-Chief, Vini d’Italia Guide
  • Walter Ferrara, Consul General of Italy in Mumbai
  • Senior delegates from CONSORZIO PROSECCO DOC

The event's opening elevated the occasion with refined protocol and authentic Italian warmth. The ceremonial aura was heightened by the Top Italian Restaurants Awards, a glittering segment that honoured culinary artistry and unwavering authenticity.

Winners such as Celini, CinCin, and Cecconi’s were applauded for their pioneering contributions to Italian cuisine in India.

Gambero Rosso’s Global Mission and Brand Essence

Gambero Rosso’s Global Mission and Brand Essence
Gambero Rosso’s Global Mission and Brand Essence
What began as a newspaper insert in 1986 has today evolved into Italy’s most influential multimedia gastronomic authority. From publishing the revered Guida dei Vini to establishing the Gambero Rosso Channel - Europe’s first thematic food and wine television platform - the brand has pioneered how Italian taste is interpreted, celebrated, and taught globally.

Through its Città del Gusto academies and international wine & culinary events, Gambero Rosso has built a constellation of learning, appreciation, and cultural diplomacy. Whether you’re a professional chef, wine journalist, or aspiring restaurateur, the Gambero Rosso Academy offers a gold-standard education in Italian excellence.

Their 2025 international calendar includes over 40 curated events across continents - united by a singular goal: to celebrate the purity of Italian ingredients, honour terroir, and inspire new standards of hospitality.

About Top Italian Restaurants Guide 2025

The 2025 edition of Top Italian Restaurants redefines the art of Italian dining abroad. With a fresh evaluation matrix, it places osterias, bistros, and fine dining establishments on a level playing field - rated using Forchette (forks) for food, Spicchi (slices) for pizzerias, and Bottiglie (bottles) for wine lists.

This global guide showcases 800 standout venues, including:

  • 30 Tre Forchette (Three Forks)
  • 20 Tre Spicchi (Three Slices)
  • 20 Tre Bottiglie (Three Bottles)
  • 7 special award winners

It signals a new era - one where PDO ingredients, artisanal methods, and cultural fidelity are more accessible in Tokyo, Mumbai, or Dubai than even in some parts of Italy.

A true testament to the universal language of Italian taste.


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Author

Pradeep Dhuri

Pradeep Dhuri is a graphic designer, health enthusiast, video creator, and editor with a continuous desire to learn and develop. He is driven by an ambition to produce better things every day and to contribute to the world's betterment. He also utilises his talent for writing to explore fascinating ... read more


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